Orh Nee Pulut Hitam Kueh; consist a thick layer of black and white glutinous rice steamed with fresh coconut milk infused in pandan leaves. Topped with a layer of signature Orh Nee custard, Orh Nee cream and candied ginko nuts. This kueh is gluten-free.

Refrigeration is required, best serve chilled.

We recommend not leaving out at room temperature for more than 2 hours. Do not freeze the cakes. Consume within 3 days from the day of collection.

*Cake serving plates and fork available for purchase in store at $1.50 per set of 5.

Only one size available:

S$46 1kg - 15cm Ø Serve up to 8

Contains:

• Dairy

• Eggs

• Coconut milk